Apple Cake

Pre-heat oven to 350°F. Peel core and chop apples, set aside. Beat sugar, oil, vanilla and eggs thoroughly. Add nuts and apple. Mix well. Sift together flour, cinnamon, soda and salt. Add to the first mixture. Mix well. Pour into greased and floured 9″ X 13″ pan. Bake 1 hour. Remove from oven and let cool. (Keeps very well).

• 2 cups chopped apple
• 2 cups brown sugar
• 1/2 cup cooking oil
• 2 tsp. Vanilla
• 2 eggs beaten
• 1 cup chopped nuts
• 2 1/2 cup sifted all purpose flour
• 2 tsp. ground cinnamon
• 2 tsp. soda
• I tsp. salt